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  • Reception Suite hire
  • Reception drink - 1 glass per person from a selection
  • Dipped strawberries or a selection of 2 canapés
  • Toastmaster to ensure the smooth running of your day
  • Three-course wedding breakfast to include coffee and truffles
  • Two glasses of wine from the Cellar Master's recommendation
  • 2 bottles of mineral water per table
  • A glass of Champagne for the toast
  • Fresh floral arrangements for the reception suite
  • Table plan, place cards and menus
  • Room hire for an evening reception
  • Changing room
  • Luxury overnight accommodation for the Bride and Groom
  • A lunchtime menu tasting for up to 4 guests

Price for 2010:

£140.00 per person

Price for 2011:

£145.00 per person

Please contact Garry Sampson on 01256 764881 or email gsampson@elitehotels.co.uk  for further information.