Sunday 21st Apr 2019 - 12.30pm
£39.50 per person

Join us this Easter Sunday for a special three-course luncheon designed by our Head Chef, Mike Lloyd, in our Oak Room Restaurant.

A children’s menu will be available and our annual Easter Egg Hunt will take place in our gardens throughout the afternoon.

£39.50 per person
Half price for under 12’s

Telephone Marion Bampton on 01256 745533 for further information or to make a booking.